tag:blogger.com,1999:blog-7318816974170888113.post5643356212268869137..comments2023-11-10T04:15:56.551-04:00Comments on NB Wines: Wine ExpoUnknownnoreply@blogger.comBlogger2125tag:blogger.com,1999:blog-7318816974170888113.post-23763542369361145822009-11-15T16:15:24.967-04:002009-11-15T16:15:24.967-04:00I tried the Pelham Baco Noir Reserve once a few ye...I tried the Pelham Baco Noir Reserve once a few years ago, and it was really outstanding. I'll be curious to hear about the regular bottling.Normanhttps://www.blogger.com/profile/17573687140337856397noreply@blogger.comtag:blogger.com,1999:blog-7318816974170888113.post-25127896342810324452009-11-15T15:56:53.568-04:002009-11-15T15:56:53.568-04:00I was AT the Expo but hardly ventured far from our...I was AT the Expo but hardly ventured far from our booth. It was insanely busy. I had a couple on my "wish list" that the Iron Chef tried. Wine Access rated the Nearco Sant Antimo a 91. I think that is gone, though. But I did get the Poggio al Tufo Alicante. I sampled it at the expo (on my way from the bathroom break) and their Rompicollo...I wasn't crazy about that one but the Alicante..OOOH YEAAH! Such my style of wine. I also picked up a Laughing Magpie, Henry Pelham Baco Noir, Paul Dolan Cab, Undugurra Sibaris. That was about it. There are some I still want to pick up..and I see that they are still available. The Ricasoli Chianti,Santa Rita Floresta Petite Syrah and a Yambula Y Series Voignier. <br />I am glad you found the Winemakers Lot nice wines. I really liked their Syrah and Carmenere. we also had a blend that was interesting, a Escudo Rojo - Chile. <br />Wish I had more to contribute..but alas...duty called. :-)Michellehttps://www.blogger.com/profile/12900615975152207636noreply@blogger.com