Norman really liked the Rymill booth at the Expo. While I wasn’t so keen then, after many hours of tasting, I’ve got to agree with him now. Their 2004 Shiraz is also a winner.
The only small negative is that the MC2 has a bit of the unpleasant capers/capsicum/peppers quality that some people detect in some Cabernet Sauvignons. (Remember the high school science experiment in which PTC-infused paper rates from unremarkable to untasty to stupendously revolting, according to the taster’s genotype? I think it’s like that, except maybe it has to do with underripe grapes.) I can’t detect that flavour, so it didn’t affect my enjoyment.
Price: $19.99
Score: 88
Value: 4/5
Region: Coonawarra, Australia
Grape: Cabernet Sauvignon, Merlot, Cabernet Franc
Tasted: Jan 2009
UPC: 9315128981089
I had this wine a couple of weekends ago and it was my favorite of the three reds I had that evening. I like cabs and this went down a treat. However, I’d probably score it a little lower than 4, perhaps even 3. Partly because of price (had it been $5 less I’d give it a 4) and partly because it just seemed too well balanced and smooth, if that makes sense. Admittedly I felt I had a pretty ‘dead’ palette the night I tried it, so I may get a bottle and do a proper tasting. Or I may just move on to something else.
ReplyDeleteIn any case I’ll try to repost once I’ve done a proper tasting!
I think I know what you mean: sometimes well balanced and smooth can seem characterless.
ReplyDeleteThis comment has been removed by the author.
ReplyDeleteExactly. I think sometimes i don't trust a wine like that because it seems too contrived. As a result i don't often give it credit for more subtle complexity or character which may exist. I'm sure there's a 'forest' and 'trees' analogy in there somewhere
ReplyDelete